Food Menu

Weekly
Features

Friday

Clam Chowder Friday

  • Homemade New England Clam Chowder
    Thick, Creamy and Loaded with baby Clams, Bacon and Potatoes.  $10
  • $16 Barley Mill Jugs & $4 Shooter Specials (all day)
  • Breakfast Menu starting at $12 (10am-noon)